Posted in“Civic” Podcast, Coronavirus, Economy & Business, Food Systems

Farmers Markets, as Essential Food Sources, Adapt to Pandemic

Farmers markets are able to reconfigure stalls and have the advantage of often being open-air, but they are also adapting to social distancing health orders by increasing access to fresh produce for low-income customers. Markets across the nation are reshaping their layouts and changing shopping procedures, while farmers, vendors and advocacy groups grapple with decreased foot traffic and at times inconsistent government guidance.

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